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470 ml earthenware mug "Winter and various animals"

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€21,90
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€21,90
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Ingredients

Assam black tea* -South India*, natural flavor, cornflower petals*

*products from organic farming.

Preparation tips

Infusion time:
3 to 5 minutes

Dosage:
A full teaspoon for a cup or approximately 4 to 6g for 30cl of water.

Brewing temperature:
85°C maximum

mug xxl grande contenance noel hiver cosy
mug xxl grande contenance noel hiver cosy

GRAND CRU - Premium green tea from Japan

In an enchanted forest, under a blanket of sparkling snow, a Christmas tale comes to life. Imagine yourself, comfortably seated with this special mug in your hands. It tells the story of a magical night when the animals of the forest gather to celebrate Christmas.

Mischievous foxes, playful squirrels, adorable bunnies and surprising raccoons are all wearing their finest holly crowns. This mug immerses you in this enchanting scene.

Les Mademoiselle's 🌺 invite you to experience a Christmas tale with every cup, creating precious and magical memories with every sip.

Patterns: 4 models available
Material: earthenware
Capacity: 470 ml
Country of creation and design: United States

Microwave and dishwasher safe.

🌱 What is black tea?

Contrary to popular belief, black tea can be less rich in theine than green tea. Because it is not because it has more tannins (more bitter, thicker, more colored) that it will be more theinated than other colors of tea.

🍵 How to prepare your black tea properly

Black teas are less fragile than green or white teas, so they are prepared between 80 and 90°C.
A black tea will infuse for between 3 and 5 minutes. More, if you like your teas full-bodied. But be careful, the longer the infusion and the higher the water temperature, the more bitterness develops.
These instructions are important because they help preserve not only the taste of the tea, but also its health-giving properties.

🧋 Cold infusion

Put 10 to 20g of tea in 1L of cold or room temperature water. Divide into two disposable tea bags Le Jardin de Mademoiselle. Iced tea is not an exact science: the colder the water and the larger the container, the slower the tea will infuse. Taste after the first hour. If it does not have enough flavor, add 30 minutes. Taste every additional 30 minutes until its flavors are diffused into the water.

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