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Mug en porcelaine 350 ml "Country"

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€17,50
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€17,50
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Ingredients

Assam black tea* -South India*, natural flavor, cornflower petals*

*products from organic farming.

Preparation tips

Infusion time:
3 to 5 minutes

Dosage:
A full teaspoon for a cup or approximately 4 to 6g for 30cl of water.

Brewing temperature:
85°C maximum

Mug en porcelaine 350 ml "Country"
Mug en porcelaine 350 ml "Country"

GRAND CRU - Premium green tea from Japan

Le mug en porcelaine "Country" de 275 ml est un petit bijou pour les amateurs de nature et de simplicité. Ce mug arbore des illustrations délicates de scènes champêtres, avec un coq, une poule, et leurs poussins entourés de motifs floraux et de brins de blé. Parfait pour savourer une boisson chaude, il vous transporte dans l'atmosphère apaisante d'une journée à la campagne.

Ce mug, avec sa capacité idéale, est non seulement pratique pour votre thé ou café quotidien, mais aussi un élément décoratif qui apporte une touche rustique et chaleureuse à votre cuisine. Il est le choix parfait pour ceux qui recherchent un moment de détente, agrémenté par le charme du style campagnard.

Matériau : porcelaine
Contenance : 275 ml
Fabriqué en Italie

🌱 What is black tea?

Contrary to popular belief, black tea can be less rich in theine than green tea. Because it is not because it has more tannins (more bitter, thicker, more colored) that it will be more theinated than other colors of tea.

🍵 How to prepare your black tea properly

Black teas are less fragile than green or white teas, so they are prepared between 80 and 90°C.
A black tea will infuse for between 3 and 5 minutes. More, if you like your teas full-bodied. But be careful, the longer the infusion and the higher the water temperature, the more bitterness develops.
These instructions are important because they help preserve not only the taste of the tea, but also its health-giving properties.

🧋 Cold infusion

Put 10 to 20g of tea in 1L of cold or room temperature water. Divide into two disposable tea bags Le Jardin de Mademoiselle. Iced tea is not an exact science: the colder the water and the larger the container, the slower the tea will infuse. Taste after the first hour. If it does not have enough flavor, add 30 minutes. Taste every additional 30 minutes until its flavors are diffused into the water.

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