• Thé vert Tradition du Ningxia baie de goji mandarine
  • Thé vert Tradition du Ningxia baie de goji mandarine
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Ningxia Traditional Green Tea

Mandarin & goji berries

$15.00
$15.00
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Ingredients

Chinese Sencha green tea*, goji berries*, natural flavor, orange peels*, rose petals*, mallow petals*

*Products from organic farming
Preparation tips

Infusion time:
2 to 3 minutes

Dosage:
A full teaspoon for a cup or approximately 4 to 6g for 30cl of water.

Brewing temperature:
75°C maximum
Thé vert Tradition du Ningxia baie de goji mandarine
Thé vert Tradition du Ningxia baie de goji mandarine

Green tea, Mandarin, goji berries.

Bulk bag 100 grams.

Green tea with sweet and vitamin-rich flavors of mandarin and goji.

The goji berry, this small red fruit with many virtues, grows mainly in China in the autonomous region of Ningxia. This is why we called this sweet and fruity tea "Tradition of Ningxia".

Goji berries have been consumed for thousands of years in Asia for their medicinal properties. Considered a " superfood ", they are rich in amino acids, trace elements (iron, zinc, etc.), beta-carotene, proteins and vitamins.

A delicious and thirst-quenching tasting. A tea full of vitality to enjoy throughout the day, hot or iced.

🌱 What is green tea?

Green tea and black tea come from the same plant: the tea plant (camellia sinensis or camellia assamica). But the fundamental difference between them is their manufacturing method. That is to say, the transformations that the tea leaves undergo after they are picked. Indeed, black tea will undergo prolonged oxidation (which will give it its dark color) while green tea will be almost immediately "cooked" with steam or in a wok after it is picked in order to stop its oxidation, making it keep its original green color.

🍵 How to prepare your green tea properly

More fragile than black teas, they must be prepared in water at a maximum of 75°C. Water that has boiled risks "burning" the tea leaves and altering their flavors. Allow 2 grams of tea for 10 centiliters of water and let it infuse for 2 to 3 minutes.

❄️ Cold infusion

Put 10 to 20g of tea in 1L of cold or room temperature water. Divide into two disposable tea bags Le Jardin de Mademoiselle. Iced tea is not an exact science: the colder the water and the larger the container, the slower the tea will infuse. Taste at 20 minutes and then every 5 minutes until the taste of your tea suits you perfectly. Keep for 3 days in the refrigerator.